ONE OF MY FAVOURITE NOSH HOUSES BELONGS TO A WONDERFUL COUPLE IN THE BLUE MOUNTAINS HERE IN NEW SOUTH WALES.

 Grant and Rachel own Restaurant COMO in Blaxland. Grant has won a Chefs hat , for the third year in a row and Rachel has just won the coverted award for the best Hostess in N.S.W. Well done guys.

I would like to share with you some of the wonderful offerings that were prepared for us at my daughter Charlotte’s 10th Birthday.

FIRSTS

FIRSTS

 

 Passionfruit-cured Kingfish, warm salad of Queensland prawns, crispy quail egg,  avocado and quince pearls, cucumba riata

 

 

   

 

Barramundi

Barramundi

 

 

Roast fillet of Burramundi, crisp zucchini flower and scallop mousse, dutch carrots, vanilla pomme puree, citrus air.

 

  

Lamb

Lamb

 

Cowra lamb, crumbed lamb neck, parsnip, grilled shitake mushrooms, fried shallot, gremolata butter.

 

 

 

 

Cleanser

Cleanser

 

 

 Yummy cold cleanser

 

 

 

Chocolate-delight

Chocolate-delight

 

 

Flavours and textures of chocolate and raspberry.

 

 

 A meal to remember, and for all those who cannot resist call Rachel on 47398555 for a reservation (always recomended)